charcutería

 Plato Mixto Jamón Serrano, Manchego Cheese, Pimientos & Olives   18

 

platos principales

Lomo de Buey a Las Frutas* - Beef Tenderloin with Apricots, Prunes & Dried Figs 
in a Brandy Cream Sauce 28

Zarzuela - Shrimp, Squid, Scallops, Clams & Mussels in an Aromatic Herb & Saffron Broth 30

Piedra* - Grill your own Meats, Seafood, & Veggies on a Stone from the Canary Islands 60
*(cooked to order)

paellas & fideuás

                                    

especialidades

Croquetas - Croquette of the Day 6

Entremés - Vegetable Side Dish 6

Sopa - Soup of the Day 6.5

Tapa del Dia - Today’s Featured Tapa 9

tapas

 Aceitunas Aliñadas Imported Marinated Olives                               5

 

 Buñuelos Broccoli & Cauliflower Fritters           7                  

 


 Ceviche*  Citrus Marinated Seafood                                         8.5

Gambas al Ajillo Sizzling Garlic Shrimp                                  11

 

 

 Salmón a la Plancha Seared Salmon, Dijon Cream & Spinach                                                                                                                                                    11.5

 


 Pato Braseado Roast Duck Leg with Berry Sauce                         12.5

 

G

 Buey Estofado Beer Braised Short Ribs                                           10

 

 


Tapeo is Available for Private & Corporate Events
at Parties@tapeo.com

Before placing your order, please inform your server if anyone in your party has a food allergy.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
18% Gratuity on tables of six persons or more.  $15 Food Minimum per person at table.   
Water served upon request.
No outside food or beverages permitted.
Credit Cards: Visa, Master Card, American Express, Discover

 

Tapeo Restaurant and Tapas Bar Reservations